Baking Experience
$99.00
5 in stock (can be backordered)
Former Cordon Bleu pastry instructor Chef Catharine Noel offers a three-hour baking experience which includes hands-on lessons covering scones, bagels, and crepes. This cooking course includes a complimentary apron, recipes, take-home goodies, as well as snacks and refreshments to keep your brain alert. $99.00 per person (select two when booking for a couple; call when booking for more than two guests). Maximum five spots in each experience.
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